Marcille Dalgleish Hospitality Education Scholarship

Scholarships will be awarded on a semester basis. Recipients will be selected on recommendation of the Secchia Institute for Culinary Education Scholarship Committee.

Recipients will be chosen in the Fall semester, and the award will be made for the Spring semester. The award is renewable the following Fall as determined by the Committee. Applicants must be enrolled for 15 credit hours at the time of application, and must be majoring in Culinary Management, Culinary Arts, or Baking and Pastry Arts.