Restaurant Week Scholarship
This fund was established by Experience Grand Rapids (formerly The Grand Rapids & Kent County Visitor & Convention Bureau) with the proceeds from the first annual Restaurant Week in Grand Rapids. Restaurant Week Scholarship will fund four (3) $1,000 annual awards to Secchia Institute for Culinary Education students who have completed their first term in the culinary management and/or culinary arts program at GRCC. Applicants must have a minimum of 2.0 GPA, submit their transcripts and have a letter of recommendation from a West Michigan Restaurant owner to be considered for this award.
Impact
Awarded by: Secchia Institute for Culinary Education Program Director, 616-234-3690