The Chef Mark Noseda Culinary Scholarship Fund

This scholarship was established in loving memory of Executive Chef Mark Noseda II by his family and friends. $1000 will be awarded annual to a full-time or part-time student enrolled in the GRCC Secchia Institute for Culinary Education program. Students must demonstrate a passion for creativity, strong work ethic and a commitment to a career in the Culinary Arts field. The scholarships may be used for tuition, books, uniforms and other required school supplies.